We’re delighted that student chef, Sophie Kennard, who is one of our team members, was recently announced as the South West Student/Apprentice Chef of the Year 2018.
News & Events
On November 29, we’re hosting a special six-course meal with guest chef Russell Brown, who ran the Michelin-starred restaurant Sienna in Dorset for 12-years before launching his consultancy business, Creative About Cuisine.
We’ve got lots to celebrate at the moment and we wanted to share the good news with you. We’re super proud to let you know that Donna is a finalist in, not one, but two, major industry awards this autumn.
From October 15 until October 31 we’ll be offering you the chance to enter a free competition to win £100 of vouchers to spend here with us on food, drink or even an overnight stay.
Our wonderful supplier Bampton Game owned by Alan Loftus has been nominated by the general public for the national 2018 Eat Game Awards taking place in London next month (October 2018).