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Main menu

 

Nibbles

Misto olives £2.95

Warm pistachio nuts £2.50

Our own hummus and pitta bread £2.95

 

Small Plates

Homemade soup of the day £4.95 (GF, V, Dairy Free)

Goat’s cheese arancini, bolognaise sauce, rocket £6.25 (V)

Seared Cornish scallops, pea puree, crisp pancetta, bury black pudding, pork scratching’s £8.50*

Pigs cheek (hilltop farm) and smoked ham hock lasagne £6.95

Tian of Salcombe crab, avocado, lime and ginger dressing, ruby grapefruit £8.95 (G/F)

Duck liver parfait, apricot, candid nuts, toast £6.50*

Confit duck, pork and black pudding scotch egg our own piccalilli £5.95

Salt beef scrumpet, tomato jam, wild garlic mayonnaise £6.50 

 

Mains

Steak ale, kidney, and suet pudding (Westcott Farm) £13.50

Slow cooked blade of beef, greens and carrots, mash, red wine sauce £15.50 (G/F)

Fillet of wild bream, mussels, greens, fish bisque £16.50 (G/F)

Brixham beer battered fish (haddock) and homemade chips, peas £13.50*

Confit duck leg from Creedy Carver, roasted root vegetables and orange and vermouth sauce £15.50(*)

Fillet of Brixham cod, Bombay potato, roasted cauliflower carrot and cumin puree  £16.95 (G/F)

Lightly spiced braised shank of Exmoor lamb, with apricots and coriander £15.95 (G/F)

28 day dry ages fillet steak, celeriac puree, port sauce, and Devon Blue bonbons £22.50

Whole Brixham megrim sole, lemon and caper butter £14.95

 

Grill

225g 28 day dry aged ribeye steak, traditional trimmings £18.95(*)

225g 28 day dry aged rump steak, traditional trimmings £16.95(*)

Beef (Part Jacobs ladder) and chilli burger with mozzarella £10.95 add bacon £1.00 *

 

Afters all £6.50

Salted caramel tart, chocolate sorbet

Carrot Cake and vanilla cheesecake, our own frosted ice cream

Egg custard tart, boozy prunes, prune sorbet

Pannacotta, rhubarb ice cream, Yorkshire rhubarb*

Gluten free chocolate, hazelnut brownie, with salted caramel ice cream (G/F)

Steamed sticky ginger pudding with sticky ginger sauce vanilla ice cream

Chocolate creameux, passion fruit, mango, papaya yougurt sorbet, caramel tullie

 

Cheese (Devon blue, Miss Wenna, Mary Quickes’ 3 year vintage cheddar) and biscuits £7.95

Why not try one of our pudding wines or selection of ports available, please ask.

 

Selection of teas and coffees

 

Please note – an * denotes a dish that can be adapted to become gluten free,
if you have any allergies please let us know before you order any drink or food.