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News & Events

Temporary kitchen closure

Temporary kitchen closure

From Sunday, April 3 until Friday, April 15, the kitchen will be temporarily closed to allow a new floor to be laid. But don’t worry as our bar will still be open for drinks.

Keeping a tidy kitchen

Keeping a tidy kitchen

If there’s one thing we know about, it’s kitchens and as ours is always super busy, so it’s important it’s kept well tidied and organised to make life easier for our chefs.

In season this month – cauliflower

In season this month – cauliflower

Last month we brought you the lowdown on leeks, and this month is the turn of cauliflower, which is available all year round, however is at its best from mid-December to mid-April.

Food trends to look out for in 2022

Food trends to look out for in 2022

We are passionate about food and are always working away on new dishes to serve our customers.

In season this month – leeks

In season this month – leeks

We have previously blogged about the importance of eating seasonally and this month we are bringing you the lowdown on leeks, which are in season in February.

Donna and Paul dish up 15 years in Bampton

Donna and Paul dish up 15 years in Bampton

Our chef-patrons Paul and Donna Berry are celebrating this month (February 2022) after dishing up 15 years of meals and hospitality in Bampton.