Facebook
Twitter
Instagram
01398 332248

Christmas menu launched  

We’re now taking daily bookings for our Christmas menu, which runs from December 1 until 23, excluding Sunday lunches.

Our menu features Westcountry produce such as a Waterhouse Farm salt beef, a salmon and Brixham crab fishcake and a Devon Blue cheese tart.

There’s also a choice of desserts including our very own Christmas pudding.

Its £15 for one course, £20.95 per person for a two-course meal or £25 for three-courses including coffee. Vegetarian dishes are available too.

Please note a minimum of two courses per person must be taken on Friday and Saturday nights. A pre-order is required for tables of eight or more and a £20 deposit for any table of six or more. Booking is essential. Call us on 01398 332248.

Book a Christmas meal and stay over with us too!

For festive menu bookers, we’re happy to offer a special discounted B&B rate of £90, booked direct, for a double room for two people sharing. However, the rooms are available on a first come, first served basis and there’s no choice regarding allocation.


Related Posts

Have a hassle-free Christmas lunch

Have a hassle-free Christmas lunch

Here’s our top tips on how to have a stress-less Christmas lunch.

Join us for Christmas Eve dinner

Join us for Christmas Eve dinner

We’re inviting you to get into the festive spirit and join us for dinner on Christmas Eve, Tuesday, December 24.