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Main menu

This is a sample menu only

All daily vegetarian and vegan dishes are on a specials blackboard – thank you

 

Nibbles

Misto olives £3.50

Warm Pistachio nuts £2.50

Our own Hummus and pitta bread £2.95

Extra pittas £1

Three Tempura tiger prawn garlic mayo £3.75

 

Small Plates

Homemade soup of the day £5.50 (GF, V,)

Chicken liver parfait, apricot puree, pistachio nuts and brioche £6.95*

Scallops, roasted cauliflower, cauliflower puree, chorizo, scratchings £9.95*

Brixham crab, heritage tomatoes, spelt toast £9.95

Braised Exmoor oxtail lasagne £7.50

Burrata, roasted heritage cherry tomatoes, peaches £7.95

Lightly spiced salmon and crab fishcake with basil and honey dressing £6.95

Tian of Brixham lobster and avocado, mango, lime and chili salsa £8.50

 

Mains

Steak ale, kidney, and suet pudding (Westcott Farm) £13.95

Brixham beer battered fish (haddock) and homemade chips, peas £13.95*

Free range breast of duck, orange and cardamom sauce, Pak-choi, carrot puree, heritage carrots (G/F) £16.95

Fillet of Halibut, braised baby gem, clams and capers £17.95

Whole Brixham megrim sole, caper and lemon butter, seasonal greens £15.50 (G/F)

Free range chicken breast, champ croquet, spinach, chicken jus £15.50

Rump of Exmoor lamb, fondant potato, tomato fondue, pea puree, lamb jus £17.50

For vegetarian dishes please see black board

 

Grill

225g 28-day dry aged Ribeye, traditional trimmings £19.95

                      28-day dry aged fillet steak, caramelised shallot, mushroom ketchup, girolles, red wine sauce £23.50(*)

The spiced Don burger (Mary Shears rare breed pork), Quicke’s Devon red cheese, jalapeno mayonnaise £11.95

Add bacon £1.00

 

Afters all £6.50

Vanilla and mango cheesecake, passion fruit ripple ice cream and coconut tullie

Chocolate cremaux, iced cherry parfait, cherry gel, brandy snap

Mixed berry pavlova and vanilla ice cream

Raspberry soufflé pistachio ice cream Please allow 15 mins (G/F)

Greengage Bakewell tart, stem ginger ice cream

Buttermilk and sherry trifle with mixed berries and honeycomb

Please ask if you need a gluten free option

 

Glass of Graham’s late bottled vintage port £4

Espresso martini £7.50

Why not try one of our pudding wines or selection of ports available, please ask.

Cheese (Devon blue, mountain ash soft goat’s cheese, Godminster vintage cheddar) and biscuits £7.95

 

Selection of teas and coffees

 

Please note – an * denotes a dish that can be adapted to become gluten free,
if you have any allergies please let us know before you order any drink or food.