Featured on Top50GastroPubs.com
01398 332248

Sunday lunch menu

It’s Sunday, treat yourself to a

Glass of prosecco £6.00

Passion fruit martini £8.00



Misto olives £3.95 (G/F)

Our own houmous and pitta bread £3.95*


Small plates

Soup of the day with bread and butter £6.00

Soup of the day with bread and butter £6.00*

Devon Blue cheese bon bons, cauliflower, candied walnuts £7.50 (G/F)

Whipped goats curd roasted pepper, artichoke, sun dried tomatoes £7.50*

Tempura prawns, harissa mayonnaise £7.95 (G/F)

Pressed ham hock, our own piccalilli, £7.50*

Our own faggots, onion puree, jus £7.00



Waterhouse Farm roast topside of Beef £14.50*

Hill Common loin of pork, apple sauce £13.50*

Roast leg of Dartmoor lamb £15.50*

Newlyn fillet of monkfish, katsu curry style, Bombay potato £21.00 (G/F)

Fish and chips, peas, tartar sauce £14.95*

Our own venison burger, Devon Bue cheese, chips £14.00 add bacon £1.00


All of our meat for roasts and most of our vegetables come from within ten miles of the pub.

All roasts are served with roast potatoes, vegetables and Yorkshire pudding.


Afters – £7.00 unless stated

Lemon curd, mascarpone, Yorkshire rhubarb, pistachio Eton mess with blood orange sorbet*

Milk chocolate cheesecake, satsuma, vanilla ice cream (G/F)

Crumble of the week, custard, and vanilla ice cream (G/F)

Pear and almond tart, mascarpone cream

Sticky toffee pudding with vanilla ice cream

Gluten free chocolate brownie with honeycomb ice cream

Cheese and biscuits, Devon Blue, Godminster organic cheddar, Capricorn goats cheese £9.00


Salted caramel espresso martini £9.00

Cheese (Devon blue, Capricorn goat’s cheese, Godminster vintage cheddar) and biscuits £9.00*

House port £4.00


Please ask if you need a gluten free option


Selection of pudding wines and ports also available

Selection of tea and coffee from £2.50

Selection of ice cream


Please note * denotes a dish that can be adapted to become gluten free, if you have any allergies, please let us know before you order any food or drink.